The story of Arshi Masale
A family. A spice market. And a promise to never let tradition fade.
Rooted in Kankavli, Sindhudurg
ARSHI MASALE is a family-run premium Indian spice brand based in Kalmath, Muslimwadi, Kankavli — in the Sindhudurg district of Maharashtra. What began as a small home kitchen tradition has grown into a trusted name for authentic masalas and pure spices across the Konkan region and beyond.
Every blend we make — from Special Malvani Masala and Chicken Gravy Masala to everyday essentials like Turmeric Powder, Red Chilli (Mirchi) Powder, Coriander Powder, and Jeera Powder — is crafted with carefully selected ingredients, ground fresh in small batches, and hygienically packed to lock in aroma and traditional taste.
Modern packaging, traditional soul — that's our promise from Kankavli to your kitchen.
To deliver the true taste of India — pure, fresh, and uncompromised.
Every blend is a recipe handed down, not formulated. Every pack is filled with the same care we'd take for our own dining table.
To bring an Indian grandmother's kitchen into every home, everywhere.
Bold, fragrant, soulful flavor — without shortcuts, without fillers, and without ever forgetting where we came from.
Our promise to your kitchen
Sourced with care
Direct partnerships with farmers across India — fair, transparent, traceable.
Crafted with tradition
Sun-dried, hand-cleaned, and stone-ground in small batches.
Packed with love
Sealed fresh in aroma-locking pouches the same day they're milled.